Ayurveda supports the medicinal importance of honey and its healing properties, called nature’s natural antibiotic, it is known to possess antibacterial & anti-inflammatory properties.
Honey is loaded with nutrients, antioxidants, flavonoids, and healing compounds which when taken regularly keep people healthy.
Made by the alchemy of bees collecting nectar, pollen, and resins from flowers, honey can help moisturize, fight to age, and fight bacteria.
Honey helps reduces ulcers & other bacterial gastrointestinal disorders.
Nutrition Facts | Serving Size 100gm |
Total Fats | 0g (0%) |
Total Carbohydrates | 82.4g (27%) |
Potassium | 52mg (1%) |
Sodium | 4mg (0%) |
Protein | 0.3g (1%) |
Cholesterol | 0g (0%) |